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This is the easiest recipe ever! I use Julia Child’s basic baked custard recipe but do it with a twist to make a fantastic bread pudding we experienced at the Four Seasons in San Francisco years ago.
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These are my most favorite cookies ever. Cranberries are so delicious!
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Apples | Cranberries | Dessert | INGREDIENT | Nutmeg | Oats
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A family favorite for generations. Mom even let us eat the leftovers for breakfast!
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The cream cheese frosting makes this easy-to-make pumpkin treat hard to resist!
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These cookies are small, chocolatey, and pumpkin-y. In essence, the perfect cookie.
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This recipe comes courtesy of my sister-in-law, Jenni Hinckley. It has become a staple at our house, because it is so easy to put together and - given the right food storage - can be baked on a moment's notice!
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When we were newlyweds, we had a seasonal smoothie at Jamba Juice called the Pumpkin Smash (which they have since discontinued). My wife was smitten and I had to figure out a copy cat version fast so that we wouldn't go broke! This recipe fits the bill.
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 (1 votes, average: 4 out of 5) |
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Called The Most Dangerous Cake Recipe in the World because now we are all only 5 minutes away from chocolate cake at any time of the day or night!
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 (3 votes, average: 4.33 out of 5) |
Dessert | INGREDIENT | Nutmeg | Pumpkin
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This spicy pudding provides all the flavor of a traditional pumpkin pie, but saves you the bother of making a crust.
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